Catering Manager Resume
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Contact Information:
Full name
Present and permanent addresses
Telephone numbers
Email address
Objective:
Seeking for a challenging position as a position as a Catering Manager which enables me to utilize my skill, knowledge and experience I gained through a wide-ranging employment background that offers much versatility and a commitment to excellence.
Career Profile:
Coordinate with the customer and kitchen staff on all aspects of the event. Manage multiple tasks simultaneously while maintaining a high level of customer satisfaction. Strong organizational skills along with creativity to meet.
Experience:
Assistant Catering Director, Case Western Reserve University, Cleveland, OH, April 2003 June 2006
Event Coordinator/Sales, SAMMY’S CATERING, January 2001-April 2003
Responsible for booking and planning events: wedding receptions, rehearsal dinners, showers, business meetings, luncheons, dinners, holiday events and much more. Catering Sales over $2,500,000 in annual sales.
Catering Project Manager, September 1996-January 2001
Coordinate with Event Coordinator, customer, equipment warehouse and kitchen staff for all types of events on premise and off premise. Responsibilities included setting up and tearing down events and managing staff before, during and after event.
Bartender, August 1995-September 1996
Part-time bartender for various events on premise and off premise.
Office Manager, AMSTER-HEISER COMPANY, Oakwood, Ohio, September 1990-September 1996
Responsible for all aspects of office. Interaction with 10 company sales agents plus customer service duties involving order taking and problems solving. Put together commission reports on a monthly basis.
Education: